It is equivalent to about 600 times sweetness of sucrose.
Sweeteners
Seasoning
Preservatives
Food quality improvement, fermentation and food processing agents
Leavening Agents
Starch and Carbohydrate
Sucralose
Feature
1. The palate is close to sucrose, and the sweetness characteristic curve is similar to sucrose without bitterness.
2. No heat, not easy to produce dental caries; soluble in water, no foaming during dissolution.
3. In aqueous solutions at low pH, storage will not change for one year. It is also stable at high temperatures.
4. High security, the US FDA is listed as GRAS (Generally recognized as safe).
5. Harmless to aquatic organisms, biodegradable.
Product Specification List
Item | Download |
Sucralose | Product |
台灣化工事業部北區業務 -莊先生
02-25426789#624plchuang@sfchem.com.tw
台灣化工事業部中區業務 -王先生
06-5837608#622jywang1@sfchem.com.tw
台灣化工事業部南區業務 -林先生
06-5837608#625CWLIN@sfchem.com.tw