Sodium lactate is the sodium salt of lactic acid, which has a light salty taste and is a colorless transparent liquid.
Seasoning
Preservatives
Food quality improvement, fermentation and food processing agents
Sweeteners
Leavening Agents
Starch and Carbohydrate
Sodium Lactate Solution
Feature
Advantages
1. A natural moisturizing factor.
2. It is commonly used as a preservation, flavoring agent, moisturizer, etc. in food processing. It is used for moisturizing, balancing pH, antifreeze and glycerin substitutes in industrial and medical applications.
Product Specification List
| Item | Download |
| Sodium Lactate Solution | Product |
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